Just an all around excellent pálinka experience!
Etno Apricot Brandy 1LAdd to Wishlist
Etno Apricot Brandy Kajsijevaca
is made from oganic apricots undergoing a long process of distillation. The end result is a delicious fruit brandy. 1L, Serbia
I'm a big Hungarian palinka lover, but it's hard to get the "real" stuff here in the States. This Apricot brandy is flavorful, smooth and very drinkable!