Lemon zest, toffee apples – and a scent of coconut. Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat. - See more at: http://www.glengoyne.com/our-whisky/bottle/12-year-old-highland-single-malt-scotch-whisky#sthash.IDqQzJlK.dpuf750ML, Single Malt Scotch Whisky, Scotland