Blog

When you talk about Italian wines, there’s the ever-popular Moscato (how can anyone resist the bubbliness?), the Chianti Clasico (a mainstay of “rustic” pizza joints everywhere in America), and Montepulciano d’Abruzzo. Considering where it’s from, Montepulciano d’Abruzzo gets a lot more attention than grapes from more famous locations in Italy, such as Veneto or Tuscany. That probably has something to do with its low-key home region, Abruzzo. Located to the southeast of Rome with the Apennine Mo …