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Cohiba Dominican Rum
Very Smooth. A caramel-like golden brown color offers a fair impression of the aromas to follow, which are predominantly sweet like caramelized sugar and a bit syrupy, with dried sweet fruits (raison, prune) a slightly spicy mild clove, and mild alcohol. On the tongue, the initial taste is not as sweet as the nose suggests, but a dry smokiness, with paraffin, wood, vanilla, and a curious asparagus texture make Cohiba interesting. A medium-heavy body is a subtle surprise, leading to a medium-heavy, sweet finish that remains on the tip of your tongue, with vanilla at mid palate, and just enough warmth in the throat to be interesting.
750ML, Dominican Republic