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If you ever visit South Korea and go to a bar, chances are pretty high that many of the drinks on the menu will be the national distilled spirit, soju. This clear grain beverage has since become quite popular, and today it’s exported to many different countries around the world. The next time you visit Liquor Barn, make sure to check out our selection of soju; in the meantime, here are 12 interesting facts about this Korean spirit. Soju is traditionally made from rice, but because of rice short …